Dominic’s of New York® Philly Steak and Eggs
Breakfast
1 Dominic’s of New York® 4oz. Philly Steak
½ Onion (Sweet or Spanish)
1 cup Dominic’s of New York® Pepper strips
2 slices of your favorite Cheese
3 Eggs
Dominic’s of New York® Philly Seasoning
Use a Flat Grill or Skillet
Sautee Onions and Peppers with a little oil. Sprinkle Philly Seasoning to taste. Once Onions and Peppers have softened, put Steak on grill, cook about 1 minute. Flip Steak over and add Philly Seasoning. Break Steak up. Mix with the Onions and Peppers. Add Cheese slices. Take 3 beaten Eggs and pour over Steak mix. Once Eggs are cooked served on a plate with home fries or on your favorite roll.